Home

Goats cheese and apple tarts

ingredients

2x 8 cm (3 in) discs of rolled puff pastry
2 slices of goats' cheese
1 tsp honey
1 apple, cored and cut into thin slices
1 tbsp caster sugar

method

1. Preheat the oven to 220C/425F/Gas 7.

2. Place the puff pastry discs onto a non-stick baking tray. Top each disc with a slice of goats' cheese and then drizzle each with honey.

3. Cover each pastry round with the apple slices and sprinkle with sugar.

4. Bake in the oven for eight minutes, or until the pastry has risen and is golden

What did you think?

28 people have helped to review this recipe. Thankyou!

Title:
Review:
Name:
COOKITSIMPLY.COM Home
Sitemap
Contact us
Privacy
Disclaimer
Advertise with us
Glossary
Measurements
Substitutions
Temperatures

newsletter
Sign up to the newsletter for updates and new recipe ideas.
contribute
Add a recipe
Copyright © 2003 - 2010 www.cookitsimply.com - All Rights Reserved