Home

Shrimp and Yogurt Dip

ingredients

serves 6 - 8
90 g (3 1/2 oz) canned shrimps, drained and chopped
150 g (5 oz) natural yogurt
pepper
sherry

method

1. Mix together the shrimps and yogurt.

2. Add pepper and sherry to taste.

3. Serve with carrot sticks, crisps and small savoury biscuits.

What did you think?

7 people have helped to review this recipe. Thankyou!

Title:
Review:
Name:
COOKITSIMPLY.COM Home
Sitemap
Contact us
Privacy
Disclaimer
Advertise with us
Glossary
Measurements
Substitutions
Temperatures

newsletter
Sign up to the newsletter for updates and new recipe ideas.
contribute
Add a recipe
Copyright © 2003 - 2010 www.cookitsimply.com - All Rights Reserved