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Strawberry Sensation

300 Calories per portion

ingredients

serves 6
1 large jam Swiss roll
2 tablespoons kirsch liqueur
450 g (1 lb) fresh strawberries, hulled and halved
150 ml (1/4 pint) white wine
2 tablespoons lemon juice
75 g (3 oz) caster sugar
300 ml (10 fl oz) fresh double cream
chopped pistachio nuts and sliced strawberries to decorate

method

1. Slice the swiss roll and arrange in a large glass bowl, and pour over the kirsch.

2. Place the strawberries over the swiss roll.

3. Put the wine, lemon juice and sugar in a bowl. Add the cream and whip with a hand whisk until the mixture is softly stiff and holds its shape.

4. Pour over the swiss roll and strawberries, cover and refrigerate for about 2 hours.

5. Before serving, decorate with the nuts and strawberry slices.

What did you think?

4 people have helped to review this recipe. Thankyou!

Strawberry Sensation 'SENSATIONAL'
posted by Helen Fowler @ 03:24PM, 8/19/07
This recipe is fantastic and went down extremely well on our picnic, but it was to serve 6 but could easily serve 8. If you want it for 4 people half the recipe and that will be about right. Do try this recipe it truely is 'SENSATIONAL'.
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