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Fried noodle fritter

ingredients

serves 1
50 g (1 1/4 oz) rice noodles
1 tbsp olive oil
2 spring onions, chopped
1/2 lemon, juice only
1 tbsp soy sauce

method

1. Cook the noodles according to packet instructions.

2. Heat the oil in a pan and fry the spring onions for 2 - 3 minutes until starting to soften. Add the noodles, flatten out and fry for 1-2 minutes until starting to brown.

3. Turn, drizzle with lemon juice and soy sauce and cook for a further minute.

4. Serve immediately.

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