Home

Creamy Papaya

110 Calories per serving

ingredients

serves 1
1/2 medium papaya 1 teaspoon lime juice
1 teaspoon caster sugar
2 tablespoons single cream slice of lime

method

1. Scoop out and discard the black seeds from the centre of the papaya.

2. Remove the flesh from the papaya and place in a blender (there isn't enough for a food processor); add the lime juice, caster sugar and cream and process until smooth. if you don't possess a blender, mash the papaya until smooth, then gradually blend in the remaining ingredients.

3. Transfer the creamed papaya puree to a serving glass and chill until required. Serve with a slice of lime to decorate the papaya on the edge of the glass.

What did you think?

2 people have helped to review this recipe. Thankyou!

Title:
Review:
Name:
COOKITSIMPLY.COM Home
Sitemap
Contact us
Privacy
Disclaimer
Advertise with us
Glossary
Measurements
Substitutions
Temperatures

newsletter
Sign up to the newsletter for updates and new recipe ideas.
contribute
Add a recipe
Copyright © 2003 - 2010 www.cookitsimply.com - All Rights Reserved