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Banana In Raisin Sauce

95 Calories per serving

ingredients

serves 1
1/2 oz (15 g) raisins
juice of 1/2 a medium orange
1/2 medium banana
1 teaspoon lemon juice
1/2 teaspoon clear honey

method

1. Soak the raisins in the orange juice for 2 - 3 hours.

2. Slice the banana and toss in the lemon juice.

3. Place the raisins, orange juice and honey in a saucepan over a low heat, bring to the boil and simmer for 1 - 2 minutes.

4. Pour the hot sauce over the bananas and serve warm or chilled.

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