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Barbecued Drumsticks

ingredients

serves: 12
12 chicken drumsticks

for the sauce

2 tbsp clear honey
1 tbsp Worcestershire sauce
grated rind and juice of 1/2 orange
1 tbsp tomato puree
1 tbsp soy sauce

method

1. Mix the sauce ingredients together in a small basin and use to brush all over the drumsticks.

2. Place them all on a large piece of foil and fold over to enclose completely.

3. Leave to marinate for 1 hour.

4. Remove the foil, place the chicken on the barbecue grid and cook for 15 to 20 minutes, turning frequently and basting with the remaining sauce, until the skin is crisp.

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