Home

Turkey Provencale

ingredients

serves: 4
1 tbsp olive oil
1 clove garlic, crushed
4 turkey breast fillets
1 onion, chopped
1 red pepper, sliced
237 g can chopped tomatoes
2 tbsp tomato puree (paste)
6 black olives, halved
salt and freshly ground black pepper
2 tbsp freshly chopped parsley

method

. Heat the oil and fry the garlic, turkey breasts and onion for 4 - 5 minutes, stirring occasionally.

2. Add the pepper, tomatoes, tomato puree, olives and seasoning and cook for a further 4-5 minutes.

3. Transfer to a warmed serving plate and sprinkle with freshly chopped parsley.

What did you think?

15 people have helped to review this recipe. Thankyou!

Title:
Review:
Name:
COOKITSIMPLY.COM Home
Sitemap
Contact us
Privacy
Disclaimer
Advertise with us
Glossary
Measurements
Substitutions
Temperatures

newsletter
Sign up to the newsletter for updates and new recipe ideas.
contribute
Add a recipe
Copyright © 2003 - 2010 www.cookitsimply.com - All Rights Reserved