Home

Normandy Cod

ingredients

serves 4
4 cod steaks
2 cooking (tart) apples, peeled and cored
knob of butter
1 tbsp tomato puree (paste)
2 1/2 tbsp quick porridge oats
1/2 tsp salt
1 tsp sugar

method

1. Preheat the oven to 350°F (180°C) Gas Mk 4.

2. Gently simmer the cooking apples with a little butter and water until mushy.

3. Strain off any extra juice leaving a firm puree.

4. Mix in the tomato puree, oats, salt and sugar and cook for 1 minute.

5. Put the fish into a buttered shallow ovenproof dish and cover with the apple mixture.

6. Bake in a preheated oven for 30 - 40 minutes.

7. Garnish with lemon.

What did you think?

10 people have helped to review this recipe. Thankyou!

Title:
Review:
Name:
COOKITSIMPLY.COM Home
Sitemap
Contact us
Privacy
Disclaimer
Advertise with us
Glossary
Measurements
Substitutions
Temperatures

newsletter
Sign up to the newsletter for updates and new recipe ideas.
contribute
Add a recipe
Copyright © 2003 - 2010 www.cookitsimply.com - All Rights Reserved