Home

Minted melon basket

Preparation time: 15 minutes, plus chilling,
Calories: 85 per portion

ingredients

serves 4
2 small round melons
75 g (3 oz) strawberries or raspberries
a few cucumber slices
2 teaspoons chopped mint
1 - 2 tablespoons fresh orange juice

for the garnish

mint leaves
grated orange rind
finely chopped pistachio nuts or toasted almonds

method

1. Halve the melons and discard the seeds. Scoop the flesh into a bowl, using a melon bailer.

2. Mix with the strawberries or raspberries and add a few cucumber slices and the chopped mint.

3. Moisten with the orange juice and spoon the mixture back into the melon shells. Chill for 2 hours.

4. Top with mint leaves and a sprinkling of grated orange rind, finely chopped pistachio nuts or toasted almonds.

The amount of orange juice depends on how juicy the melons are

What did you think?

17 people have helped to review this recipe. Thankyou!

Title:
Review:
Name:
COOKITSIMPLY.COM Home
Sitemap
Contact us
Privacy
Disclaimer
Advertise with us
Glossary
Measurements
Substitutions
Temperatures

newsletter
Sign up to the newsletter for updates and new recipe ideas.
contribute
Add a recipe
Copyright © 2003 - 2010 www.cookitsimply.com - All Rights Reserved