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Chocolate Chip Cookies #2

ingredients

175 g (1 cup + 2 Tbsp flour)
1/2 tsp salt
1/2 tsp baking soda
125 g (1/2 cup) butter, softened (1 stick)
6 Tbsp white sugar
6 Tbsp brown sugar
1/2 tsp vanilla extract
1 large egg
6 oz chocolate chips.

method

Preheat oven to 375°f (190°c) gas mark 5

1. Into a small bowl, sift the flour, salt and baking soda and mix well

2. in another bowl mix the white and brown sugar with the butter, add the egg and vanilla extract and mix untill smooth.

3. mix the flour mixture with the sugar mixture, Mix in chocolate chips.

4. Drop rounded tablespoon of the mixture onto ungreased baking sheets.

5. Bake for 9 to 11 minutes or until golden brown.

6. Stand for 2 minutes, then remove to wire rack to cool completely.

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